Cholesterol - Page 2
Why Coffee is Bad for Me, but Might be Good for You
You know what I would like to do right now? Drink a cup of coffee (an Americano from La Colombe to be exact). Then have another. After that, I’d bring… Read More
Cooking Oil Power Rankings: Which Brands are the Healthiest and Greenest?
When it comes to choosing a cooking oil, there’s a plethora of considerations – raw ingredients, smoke point, if or how the oil was refined, etc. – but we often… Read More
My Experience Eating Raw HoneyComb: What Are the Health Benefits of Bee Products?
I’ve always been somewhat conflicted when it comes to honey. On the one hand, honey has many reputed health benefits, especially manuka honey (View on Amazon), which has shown promise… Read More
Don’t Believe in Nutrigenomics? Take a Look at Mikhaila Peterson’s Blood Work on the Carnivore Diet
Steak for every meal, everyday. That’s the carnivore diet in a nutshell, and it’s growing in popularity. Unhealthy right? Probably. I’ve written previously about the Carnivore Diet and why I… Read More
What Oil is Healthiest for Cooking?
If, like me, your kitchen cupboards are full of different types of oil, but you automatically reach for the olive oil when cooking, it’s time to shake things up. Knowing… Read More
Does Losing Weight on a Keto Diet Increase Levels of “Bad” Cholesterol?
Losing weight is hard. As a guy that’s been heavy for as long as I can remember, the challenge of dropping pounds seems even more intimidating when you stop and… Read More
The Vegan studies that weren’t
Most of us can agree: eating less meat is better for our health and better for the planet. But how far should we take it? John Mackey, CEO of Whole… Read More
Important Blood Tests to Get in Addition to LDL-C
If you’re like most people, you go to the doctor once or twice a year to get blood drawn. A few weeks later, you get a call to go over… Read More
Why is my LDL-C High and What Can I do to Lower it?
LDL-C, often called “bad cholesterol,” is shorthand for the cholesterol that is traveling inside of special carrier proteins called “lipoproteins” as you read this blog. It is the job of… Read More
Sterol sensitivity: a genetic explanation for success on the Carnivore diet?
I’ve already written about why I think the carnivore diet is unhealthy, but some, at least for a time, seem to thrive on it. Why? The carnivore diet has gotten… Read More
Going Vegan – a beginners guide to the first six months
Reader’s note: the opinions expressed in this post are of the author and do not necessarily reflect the views of our editorial staff. There are plenty of good reasons to… Read More
Is Niacin heart healthy? Probably, but it depends on who you ask
For a time, Niacin, or Vitamin B3, when used in conjunction with statin therapy, was the only supplement approved by the FDA to prevent heart attacks. This stamp of approval… Read More